The markets are held at St Albans Market Place on the 2nd Sunday of every month from 10am until 4pm
The produce for sale includes
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Ostrich products
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Wild boar
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Organic chicken and pork
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Goats cheese
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Organic vegetabls
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Homemade pies, cakes, jams, relishes
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Organic flour
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Bread
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Gluten free products
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Eggs
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Tomatoes
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Honey
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Moroccan cuisine
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Curry sauces
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Pressed apple juice
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Wine
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Marinated olives
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Smoked and fresh fish
Also available are
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Plants
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Flowers
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Tools
Farmers’ Market Co-ordinator
Jeff Smyth
01727 819452
Jeff Smyth
01727 819452
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